Garlic Noodles

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! Level of Difficulty: 2Prep time: 5 minutesCook time: 5 minutesServes: 1 Tools NeededSauté panTongsKnifeCutting board Ingredients1 tablespoon chopped garlic1 tablespoon oil1 (7 oz.)...

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Garden Full of Vegetables Soup

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! Level of Difficulty: 3Prep Time: 20 minutesCook Time: 5 minutesServes: 4Level of Difficulty: 2Prep Time: 20 minutesCooking Time: 1 hour, 15 minutesServes: 4 Tools Needed4-quart...

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Zucchini Pasta with Fresh Marinara Sauce

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! Level of Difficulty: 3Prep Time: 20 minutesCook Time: 5 minutesServes: 4 Tools NeededMandolin or peeler to cut the zucchiniKnifeCutting boardSauté pan Cheese grater Ingredients6...

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Cilantro Chicken

Recipe originally posted on Genius Kitchen. Ingredient 4 boneless skinless chicken breast halves (2 lb. total) 1⁄4 cup lime juice 1⁄2cup  fresh cilantro, chopped 6 garlic cloves, chopped 1 tablespoon honey 1 tablespoon olive oil 1⁄2 teaspoon salt 1⁄4 teaspoon pepper...

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Recipe courtesy of Mark Noguchi and Frolic Hawaii

Recipe courtesy of Mark Noguchi and Frolic Hawaii Ingredient 2 lbs luau leaves, stems removed and stemless leaves coarsely chopped 2 lbs Farms pork shoulder, cut in 1 1/2″ to 2″ cubes 1 lb yellow onion, sliced thin with the grain Finger-size knob of fresh ginger,...

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