Alan Wong’s

PASSION FRUIT MOJITO
A delicious Chef driven cocktail inspired by the famed Mojito of Puerto Rico
Lilikoi, Tarragon, Mint, Watermelon, Basil and Rum

ALAN WONG’S MAI TAI
House made “Falernum” made with Big Island Macadamia Nuts, Locally distilled Maui Rum,
fresh local Pineapples, Lime Juice and Sugar

“NEW WAVE” KUALOA OYSTER SHOOTER
Local Kualoa Ranch Oyster in Spicy Tomato Water, Fennel Basil Ume Shiso Essences

KAUAI SHRIMP “ESCARGOT STYLE”
Cremini Mushrooms, Tokyo Negi Oil, Katsuo Soy

WHOLE TOMATO SALAD
Cucumber, Li Hing Mui Ume Vinaigrette

WE LIVE IN HAWAII,

ITS HOT SO THIS IS OUR VERSION OF

ICED COFFEE, AFFOGATO COFFEE…

BUT FOR ADULTS ONLY

Coffee Panna Cotta, Coffee Ice Cream, Coffee Granite,

Finished with Tia Maria

All of the Local, Single-Estate Coffee on our Coffee Menu (retail bags included)

Featured Farmers and products from the items listed above:
Hanaoka Farm Lilikoi Juice
Locally grown herbs
Lahaina Rum
Kualoa Ranch Oysters
Kauai Shrimp
Small Kine Farm Mushrooms
Locally grown tomatoes
Locally grown coffee from Ka’u, Kona, and Oahu