Did you miss out on EAT THINK DRINK: School Lunch? Don’t worry, we’ve got you covered.
You can view the full panel discussion online, starting with an inspirational presentation by “Renegade Lunch Lady” and Keynote Speaker Chef Ann Cooper. Afterward, journey through an in-depth conversation on the challenges and opportunities that Hawaii’s farm to school initiatives face.
Pack Your Lunch Boxes...EAT THINK DRINK: School Lunch Is Here!
The Hawaii Agricultural Foundation (HAF) invites you to join an engaging conversation on “School Lunch - Hawaii’s Farm to School Initiative” for the second EAT THINK DRINK presented by Hawaiian Airlines.
Get your taste buds ready! Hawaii Agricultural Foundation (HAF) is kicking off the fourth annual Localicious Hawaii campaign and working with more than 150 chefs throughout the state. During the month of March, participating restaurants will designate one or more menu items that incorporate locally grown, caught or raised products as Localicious dishes.
For every dish sold, $1 is donated for the expansion of Hawaii’s Veggie U educational program.