HAF Blog

What's What? A Lesson in Ag: Organic, Conventional and Biotech

Tuesday, August 9, 2016

More people are interested in agriculture and farming than ever, and many are seeking to buy and eat locally grown food and specialty products.  While this provides a great opportunity for local growers, the terms describing our food and it’s production are still easily and often mis-used.   Here’s the quick and dirty on what you need to know on your locally grown food journey!